Intense fruity aroma. Bitter and slightly spicy aftertaste, crystal, brilliant green colour...
These are the characteristics of Yanni’s Finest with excellent organoleptic characteristics produced by the variety Chondroelia of wild Chalkidiki olive trees.
Try this amazing early harvest extra virgin olive oil raw and enjoy a healthy and tasty meal full of polyphenols!
Multiple Award Winner With High Level of Polyphenols
Created for those who want a medium fruity with an aftertaste of fresh grass and a slight intensity of bitterness and pepper. We would say that it’s recommended for palates that are accustomed to EVOO and are looking for new experiences. Also rich in polyphenols and antioxidants. The product is available in a limited number of bottles each year.
Olympia- Greece
Protected Geographical Indication (Olympia PGI)
A blend of local olive varieties (Koroneiki & Kolireiki)
Early harvested olives
High Concentration of Polyphenols, ~900 mg/kg
Olive groves sitted in Olympia valley
Robust taste, balanced aftertaste
Produced in a few hours after harvesting, in our family-owned olive mill
Intense Multivariate Fruity Extra Virgin Olive Oil Origin: Sicily/ItalyIdeal for : soups, legumes, vegetables Obtained from: A blend of Nocellara dell'Etna and Cerasuola olives
SALE Till end of January! Buy one bottle of olive oil and get 40% OFF on Balsamic Vinegars. Avolive IS A NO-TAX Store! Free Shipping On All Orders Over $100 in Toronto. Dismiss