Certified Organic Balsamic Vinegar from Modena

Organic IGP Certified Balsamic Vinegar

Organic Balsamic Vinegar of Modena IGP obtained by a selection of organic grapes and organic wine vinegar, aged in precious wooden barrels which gives it a full-bodied taste. Certified to guarantee the organic production standards.

Density: 1,26

Ingredients: 70% organic cooked grape must, 30% organic wine vinegar

Size: 250 ml glass bottle.

Uses: on salads, cooked grilled or fried vegetables, roasted meet, carpaccio meat, boiled meat, risotto, caprese (buffalo mozzarella with tomato), strawberry and ice creams.

Category: Modena Balsamic Vinegar

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